White Truffle Oil Fried Egg Toast

Eggs on toast, but make it better.This White Truffle Oil Fried Egg Toast is simple, comforting, and elevated with a light, aromatic drizzle of white truffle oil.

Total time 5 minutes

Servings 1

Ingredients

1 slice sourdough or artisan bread
1 egg
1–2 teaspoons White Truffle Oil
Salt and pepper
Optional: chili flakes or shaved parmesan

Instructions

1. Toast the bread to your liking.
2. Fry the egg in a pan until the edges are crispy.
3. Place the egg on toast and drizzle with white truffle oil.
4. Season with salt, pepper, and optional toppings.