Free delivery on AU orders $85+

Smoked Chilli Salt Popcorn

Perfectly crispy popcorn with a hint of smoky heat makes for a quick and delicious snack. It's easy to make and satisfies your craving for something crunchy and flavorful.

Total time 9 minutes
Servings 2-3 servings
Smoked Chilli Salt Popcorn

Ingredients

  1. 1/4 cup popcorn kernels
  2. 1 tbsp olive oil or butter
  3. 1/2 tsp Manuka Smoked Chilli Salt

Instructions

  1. Heat olive oil or butter in a large pot over medium heat.
  2. Add popcorn kernels and cover. Shake occasionally until popping slows down.
  3. Remove from heat and sprinkle with Manuka smoked chili salt.
  4. Toss and serve immediately.

Featured Ingredients

Select products used in this recipe to display them here

Smoked Chilli Salt Popcorn

April 23, 2025 – Kiwi Artisan

See more recipes